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Enjoy some sonic seasoning at Junction 2 with a selection of traders bringing their favourite recipes for foodies. Market Grill, Popdogs, Anna Mae’s, Meat Cure, BangWok and Earl’s Sandwiches will bring the flavour to the festival, with more traders to be announced. With some serious quality on offer, indulge yourself in one, or more, of London’s leading street-food traders. |
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“Popdogs is the love child of allusive interactions, taste-bud climax & merriment.”
Some of the best hotdogs in town with an abundance of flavour and a legendary chilli jam, for a bit of glam. Popdogs is a meaty affair that has some naughty veggie recipes too. Popdogs are hitting all the right spots for a sweet compliment to the music.
Veggies: Try the ‘Hair Angel’, a perverse vegetarian dog, offering an abundance of flavour. |
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“Dong, the man behind the wok, is passionate about feeding people.”
Dong wants everyone to taste proper Thai, cooked fresh with the right ingredients. He loves feeding the hungry masses as they flock to him as the word spreads about BangWok’s perfect pad thai. They won a British Street Food Award in 2015 for ‘Best Main’.
Veggies: Vegan and vegetarian options take priority! |
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“Amazing... The wings are full of flavour and the cheese-steak sandwich is a real crowd pleaser.”
Succulent sandwiches are served from a 1979 Chevrolet, which has been lovingly restored and custom built. With a selection of truly scrumptious combinations this is the perfect thing to fuel your day at Junction 2.
Veggies: The Mushroom Swiss is available for the veggies and for the vegans they can do fries topped with mushroom, onion & pickles. |
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“Come and grab the best Mac ‘n’ Cheese this side of the Atlantic.”
Made fresh in front of festival goers, served hot and bubbling out of giant cast iron skillets and covered in a selection of different gourmet toppings. Served from their 1986 GMC Vandura lovingly called ‘Burt Reynolds’ or their ‘Cheesus Loves You’ trailer.
Veggies: The classic three cheese Annie Mac or the Spicy Juan ticket the meat free box. |
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“Haloumi & Chicken wraps are special from Market Grill.”
Market Grill is a father and son run street food business run by smiley Steve and gorgeous Georgie. Specialising in tasty food in a wrap, buffalo burgers and lobster rolls served from a vintage Airstream trailer.
Veggies: Anything with halloumi… They are so lovely that they will adapt any of their options to suit your diet. |
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“Impossibly good burgers, from chilli cheese fries to hotdogs”
A one stop shop for your meat fuelled obsession. ‘Hand carved smoked brisket’, ‘pulled chicken & pork’ are just a few of the mouth-watering meats being served up at Meat Cure. Brioche buns, french mustard, sauté onions and mushrooms on the side? Yes please.
Veggies: Try the chips or cheesy chips. There’s even gluten free buns for the coeliacs. |
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